A2 Bilona Gir Cow Ghee — Main View

A2 Bilona Gir Cow Ghee

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Gaurya Farms Bilona A2 Gir Cow Ghee is prepared from milk of indigenous Gir cows using the traditional Bilona method. Milk is set into curd, churned to obtain cultured butter (makhan), and gently slow-cooked into aromatic ghee — just as it was made in our elders' kitchens. Crafted with care and without additives, it brings tradition and purity to your everyday meals.

Curd
Curd
Churned
Churned
Slow Heat
Slow Heat
100% Pure & Natural

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Quantity

1
  • Rich Aroma & Authentic Taste
  • High smoke point, excellent for cooking and frying
  • Immunity Booster, improves energy levels
  • A Brain Tonic: improves memory, focus and cognitive function
  • Supports bone and joints health, strengthens teeth
  • Enhances digestive and gut health
  • Supports Balanced Daily Nutrition and overall skin and hair health

Experience your product

See how our A2 Bilona Gir Cow Ghee looks, pours, and shines in real kitchens.

Taste of Desi Cow Ghee — close-up jar shot
A2 Bilona Gir Cow Ghee — product jar
Traditional bilona process — pouring milk into clay pots
Comparison of Gaurya Farms ghee with regular ghee
Customer enjoying A2 Bilona Gir Cow Ghee
Another close-up of Desi Cow Ghee texture

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